Hors D’oeuvres

BONELESS SWEET & SOUR PORK 菠蘿咕嚕肉

Dim Sum

PEKING DUCK (TWO COURSES) — 北京填鴨

BRAISED LOBSTER W. GINGER & GREEN ONION (2 1/2LB)(2LB) —– 薑蔥焗龍蝦

FRIED UDON W. SEAFOOD ——— 海鮮炒烏冬

PAN FRIED JUMBO PRAWNS IN SHELL W. SWEET SOYA SAUCE (6PCS) 美極煎有殼大蝦

CHICKEN SAUTÉED IN PHOENIX NEST 鳳巢雞球

SAUTÉED BEEF W. SNOW PEAS & MUSHROOM 雪豆蘑菇牛肉

SAUTÉED BEEF W. GREEN PEPPER BLACK BEAN & GARLIC SAUCE — 豉椒牛肉

EGGPLANT W. SPICY GARLIC SAUCE 川辣茄子

TOM YUM GOONG 泰式冬陰公

FRIED BEEF SHORT RIBS W. HONEY BLACK PEPPER SAUCE — 蜜汁牛仔骨

STIR-FRIED LONG BEAN W. BLACK BEAN SAUCE 豉汁四季豆

BRAISED BEAN CURD W. SHIMEJI MUSHROOM & VEGETABLES IN OYSTER SAUCE 紅燒豆腐

SNOW PEA LEAVES W. KING OYSTER MUSHROOM 皇子菇豆苗

BONELESS SWEET & SOUR PORK 菠蘿咕嚕肉

SAUTÉED SHRIMPS W. CASHEW NUTS 腰果蝦仁

LEMON CHICKEN 西檸煎軟雞

Interior Image of Pearl Harbourfront

Interior Image of Pearl Harbourfront

Interior Image of Pearl Harbourfront

Interior Image of Pearl Harbourfront

Interior Image of Pearl Harbourfront

Interior Image of Pearl Harbourfront