Hors D’oeuvres
BONELESS SWEET & SOUR PORK 菠蘿咕嚕肉
Dim Sum
PEKING DUCK (TWO COURSES) — 北京填鴨
BRAISED LOBSTER W. GINGER & GREEN ONION (2 1/2LB)(2LB) —– 薑蔥焗龍蝦
FRIED UDON W. SEAFOOD ——— 海鮮炒烏冬
PAN FRIED JUMBO PRAWNS IN SHELL W. SWEET SOYA SAUCE (6PCS) 美極煎有殼大蝦
CHICKEN SAUTÉED IN PHOENIX NEST 鳳巢雞球
SAUTÉED BEEF W. SNOW PEAS & MUSHROOM 雪豆蘑菇牛肉
SAUTÉED BEEF W. GREEN PEPPER BLACK BEAN & GARLIC SAUCE — 豉椒牛肉
EGGPLANT W. SPICY GARLIC SAUCE 川辣茄子
TOM YUM GOONG 泰式冬陰公
FRIED BEEF SHORT RIBS W. HONEY BLACK PEPPER SAUCE — 蜜汁牛仔骨
STIR-FRIED LONG BEAN W. BLACK BEAN SAUCE 豉汁四季豆
BRAISED BEAN CURD W. SHIMEJI MUSHROOM & VEGETABLES IN OYSTER SAUCE 紅燒豆腐
SNOW PEA LEAVES W. KING OYSTER MUSHROOM 皇子菇豆苗
BONELESS SWEET & SOUR PORK 菠蘿咕嚕肉
SAUTÉED SHRIMPS W. CASHEW NUTS 腰果蝦仁
LEMON CHICKEN 西檸煎軟雞
Interior Image of Pearl Harbourfront
Interior Image of Pearl Harbourfront
Interior Image of Pearl Harbourfront
Interior Image of Pearl Harbourfront
Interior Image of Pearl Harbourfront
Interior Image of Pearl Harbourfront
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